Friday, August 13, 2010

Vegan Yum Yum

First - this is NOT my photograph. This belongs to the talented, generous vegan blogger Lauren Ulm.  I made her recipe for cappellini in fresh tomato cream sauce (I added a little vodka) last night.  I visit her blog Vegan Yum Yum, and other great ones like Little House of Veggies, whenever I need inspiration.

Lolo's (as she's called) photographs are beautiful - obviously.  Her recipes are very detailed with step-by-step photographs to go with them.  And her writing is so clear and enjoyable, you really understand how to recreate the dish without it feeling like work to read.

I call her generous because her blog is a treasure trove of recipes - for free.  Her work is definitely inspiring and a level of excellence to strive for!

2 comments:

  1. I love this cookbook! I just got is as a present last week and cant stop using it. I think this recipe will be coming up on my menu soon.

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  2. I, personally, am in awe of her photography skills. The time it must take!

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